Primary Menu

Menu

Our Menu

Our Menu

Entrées are served with rolls, garden greens, fresh vegetables, späetzle, or potato

Complete Dinner with Chef's choice of soup & pastry, add.....$ 11.95

    • Appetizers

    • Escargots in Mushroom Caps

      $ 9.95

      baked snails, prepared in mushroom caps and garlic herb butter

    • Alaskan Crab Cakes

      $14.95

      pan sautéed in butter, prepared with red peppers, dill, lime mayonnaise, king crab, and homemade hollandaise

    • Baked Stuffed Mushrooms

      $8.95

      with béarnaise

    • Rollmops Herring

      $9.95

      with homemade pickles, sour cream, and freshly baked rolls

    • Baked Stuffed Artichokes

      $8.95

      with hollandaise

    • Grilled Bratwūrst, or Weisswūrst, or Knackwūrst

      $9.95

      served with red cabbage,and sauerkraut

    • Chef Entinger's Onion Soup

      $9.95

      caramelized onions and veal essence topped with grilled cheese crouton

    • Chef's Soup Du Jour

      $7.95
    • Jumbo Shrimp Cocktail

      $16.95

      with cocktail sauce

    • Fresh Pemaquid, Maine Oysters on the Half Shell

      $17.95

      fresh oysters opened to order, served on ice and on the half shell with cocktail sauce

    • Bavarian Split Pea Soup

      $7.95

      served with Weisswürst and smoked ham

    • Foie Gras

      $17.95

      sautéed duck livers seasoned with Cognac & demi glaze

    • Fiddlehead Toast

      $15.95

      made with a delectable collection of hand-picked ferns, vermont smoked ham, jarlsberg cheese, and hollandaise sauce.

    • Calamari

      $16.95

      pan sauteed in virgin olive oil, Pomadoro sauce

    • Entrées

    • Veal à la Holstein

      $26.95

      pan fried eggs, anchovies & capers

    • Wiener Schnitzel

      $29.95

      a haus veal specialty, with mushrooms, anchovies, and capers

    • Grilled Bratwūrst

      $19.95

      served with sauerkraut

    • Bavarian Sauerbraten

      $21.95

      our family recipe, served with red cabbage

    • Wurstplatte

      $22.95

      steamed weisswurst, knackwurst, and bratwurst served with red cabbage & sauerkraut

    • Chicken Cordon Bleu

      $20.95

      sauce mousseline

    • Veal Entinger

      $30.95

      with King Crab, artichoke & hollandaise. A countryman’s favorite.

    • Roast Half Duckling

      $30.95

      a haus specialty, served with a raspberry chambord sauce

    • Filet Mignon

      $31.95

      served with sauce Choron

    • Filet Mignon with Alaskan King Crab

      $34.95

      served with sauce Choron

    • Rack of Lamb

      $33.95

      herbs de province, béarnaise sauce

    • Grilled Salmon

      $23.95

      served with fresh lemon dill sauce

    • Triple Crab Cakes

      $30.95

      topped with King Crab, artichokes, hollandaise & fresh vegetables

    • Classic Baked Stuffed Shrimp

      $25.95

      seasoned with sherry, lemon and herbs

    • Classic Baked Stuffed Shrimp with Alaskan King Crab

      $29.95
    • Prime Rib Eye

      $30.95

      sauce béarnaise

    • Countryman's Lemon Veal Medallions

      $30.95

      prepared‎ with sautéed mushrooms, shallots, lemon and Grand Marnier

    • Kasseler Rippchen

      $19.95

      9 oz smoked pork chop with sauerkraut

    • Schlacht Platte

      $26.95

      smoked pork chop, bratwurst, and knackwurst, with  sauerkraut

    • Grilled Salmon & Shrimp

      $27.95

      served with lemon dill sauce

    • Apricot Chicken

      $18.95

      with a delectable mushroom dressing

    • Desserts

    • Glazed Wiener Apfelstrudel

      $8.50

      served with French vanilla ice cream

    • Chocolate Linzer Torte with Raspberry Filling

      $8.50

      Butter, walnuts and almond pastry served with French vanilla ice cream

    • Sacher Torte

      $8.95

      chocolate almond cake with marzipan, apricot and chocolate glaze

    • Meringue Glazée

      $8.50

      vanilla ice cream, strawberries and whipped cream

    • Blueberry Apricot Deep Dish Pie

      $8.50

      blueberries, baked with butter cookies and whipped cream

    • Countryman's Trifle

      $8.50

      lemon cake with vanilla cream, rum, strawberries and whipped cream

    • Karamel Krem

      $8.50

      vanilla egg custard, caramel sauce and whipped cream

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