Three-Course for $60 pp. – OR – Four-Course for $75 pp.
~Cured Duck Breast with Celery Root/Orange/Thyme
~Smoked Steelhead Trout with Beets/Creme Fraiche/Dill
Second Course (served with 4-course option)
~Rutabaga Vanilla Soup with Goat Cheese Croquette/Bay Leaf
~Rutabaga Vanilla Soup with Scallop/Bay Leaf
~Faroe Islands Salmon with Pumpkin/Pear/Ricotta Kale Agnolotti /Fumet
~Sauerbraten with Wagyu Flat Iron/Carrots/Brussels Sprouts/Bread Dumpling/Stewed Mustard Seeds
~Agnolotti with Pumpkin/Pear/Kale/ White Wine Fumet
~Deconstruction of Strudel with Maple Bacon Ice Cream
*This is a sample menu. We also can prepare the classic dishes that make Countryman’s Pleasure a favorite dining experience. Prices will vary accordingly.